Chocolate Nut Bread!

I've made this several times. It makes for a delicious gift too!

4 c all-purpose flour
1 c granulated sugar
1 tsp baking powder
1 tbsp baking soda
1 tsp salt
2 large eggs
1 3/4 c milk
2/3 c vegetable oil (I use Canola)
2 c semi-sweet chocolate morsels
1 1/2 c chopped walnuts (I've left them out before & it turned out just as well)

1) Preheat oven to 350. Grease two loaf pans.
2) Combine flour, sugar, baking powder, baking soda & salt in large bowl.
3)Combine eggs, milk & oil in medium bowl.
4) Add to flour mixture. Mix until moistened.
5) Stir in 1 1/2 cups morsels and nuts. Spoon into prepared loaf pans.
6) Bake for 50-55 minutes or until toothpick inserted in center comes out clean.
7) Cool in pans for 10 minutes then finish cooling them on wire rack.
8) Microwave remaining morsels in heavy-duty plastic bag on HIGH for 45 seconds; knead bag to mix. Microwave at 10-20 second intervals; kneading until smooth. Cut a hole in corner of bag and drizzle over bread. Sprinkle with additional nuts.

Yield: Depends on how thick you slice the loaves!